Value | Category | Cases | |
---|---|---|---|
1 | Bananas | 2 |
0.2%
|
2 | Beans, green | 52 |
4.7%
|
3 | Cabbages and other brassicas | 48 |
4.3%
|
4 | Carrots and turnips | 8 |
0.7%
|
5 | Cashew nuts, with shell | 1 |
0.1%
|
6 | Cassava | 30 |
2.7%
|
7 | Cassava leaves | 11 |
1%
|
8 | Cereals (Rice Milled Eqv) | 17 |
1.5%
|
9 | Cucumbers and gherkins | 21 |
1.9%
|
10 | Eggplants (aubergines) | 95 |
8.5%
|
11 | Garlic | 6 |
0.5%
|
12 | Ginger | 4 |
0.4%
|
13 | Grain, mixed | 2 |
0.2%
|
14 | Groundnuts, with shell | 15 |
1.3%
|
15 | Lettuce and chicory | 3 |
0.3%
|
16 | Maize | 189 |
17%
|
17 | Maize, green | 2 |
0.2%
|
18 | NA | 93 |
8.3%
|
19 | Okra | 95 |
8.5%
|
20 | Onions, dry | 19 |
1.7%
|
21 | Onions, shallots, green | 2 |
0.2%
|
22 | Papayas | 4 |
0.4%
|
23 | Pineapples | 20 |
1.8%
|
24 | Potatoes | 2 |
0.2%
|
25 | Rice, paddy | 39 |
3.5%
|
26 | Soybeans | 3 |
0.3%
|
27 | Spinach | 4 |
0.4%
|
28 | Sugar cane | 1 |
0.1%
|
29 | Sweet potatoes | 2 |
0.2%
|
30 | Tomatoes | 49 |
4.4%
|
31 | Vegetables&Melons, Total | 15 |
1.3%
|
32 | Vegetables, fresh nes | 1 |
0.1%
|
33 | Vegetables, leguminous nes | 1 |
0.1%
|
Missing value | 258 |
23.2%
|