Value |
Category |
|
No Second coping method |
1 |
Rely on less preferred and less expensive food |
2 |
Borrow food, or rely on help from friends or relatives |
3 |
Borrowed money to buy food |
4 |
Limit portion size at meals |
5 |
Restrict consumption by adults in order for small children to eat |
6 |
Reduce number of meals eaten in a day |
7 |
Skip entire days without eating |
8 |
Purchase food on credit |
9 |
Consume seed stocks held for the next season |
10 |
Decrease expenditures for seeds, fertilizer, pesticide, fodder, animal feed, vet. Care?. |
11 |
Sell domestic assets (radio, furniture, fridge, TV, carpet?) |
12 |
Sell productive assets (farm implements, sewing machine, land?) |
13 |
Sell more animals than usual |
14 |
Decrease expenditures for health care |
15 |
Take children out of school |
16 |
Seek alternative or additional jobs |
17 |
Migration of household members |
18 |
Increase the number of members out-migrating for work and/or food |
19 |
Increased working hours |
20 |
Send children to friends/ relatives or to eat elsewhere |
21 |
Begging for money or for food |
22 |
Sale of personal/ household assets (Car, motorbike, bicycle, jewellery, ... ) |
23 |
Rely/depend on emergency food aid |
24 |
Rely on public work safety net |
25 |
Rely on public work direct support |
26 |
Other/ specify |
Sysmiss |
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.