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    Home / Central Data Catalog / MENA / UNHCR_LBN_2018_VASYR_V2.1 / variable [F3]
MENA

Vulnerability Assessment of Syrian Refugees in Lebanon, 2018

Lebanon, 2018
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Reference ID
UNHCR_LBN_2018_VASYR_v2.1
Producer(s)
UNHCR, WFP, UNICEF
Collections
Middle East and North Africa Vulnerability Assessments
Metadata
Documentation in PDF DDI/XML JSON
Created on
Dec 10, 2019
Last modified
May 20, 2020
Page views
62904
Downloads
1087
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  • UNHCR_LBN_2018_VASyR_HH
  • UNHCR_LBN_2018_VASyR_Ind

What is the main source of water for cooking? (water_source_cook)

Data file: UNHCR_LBN_2018_VASyR_HH

Overview

Valid: 4444
Invalid: 0
Type: Discrete
Decimal: 0
Width: 12
Range: 1 - 16
Format: Numeric

Questions and instructions

Categories
Value Category Cases
1 Bottled mineral water 1099
24.7%
2 Household water tap/water network <2 hrs per day 465
10.5%
3 Household water tap/water network >2 hrs per day 1281
28.8%
4 Other (specify) 17
0.4%
5 Piped water to yard/plot 10
0.2%
6 Protected borehole 67
1.5%
7 Protected spring 127
2.9%
8 Protected well 513
11.5%
9 Public/shared water stand/taps 399
9%
10 Rainwater 3
0.1%
11 Surface water 2
0%
12 Unprotected borehole 7
0.2%
13 Unprotected spring 25
0.6%
14 Unprotected well 45
1%
15 Water tank/trucked water (non-UN/NGO private provider) 245
5.5%
16 Water tank/trucked water (UN/NGO provided) 139
3.1%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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