Vulnerability Assessment of Syrian Refugees in Lebanon, 2020
Lebanon, 2020
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Reference ID
UNHCR_LBN_2020_VASYR_v2.1
Producer(s)
UNHCR, UNICEF, WFP
Metadata
Created on
Jan 26, 2021
Last modified
Jan 26, 2021
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What is the main source of water for cooking? (water_source_cook_s)
Data file: UNHCR_LBN_2020_VASYR_data_household_v2
Overview
Valid:
4506
Invalid:
0
Type:
Discrete
Decimal:
0
Width:
12
Range:
1 - 16
Format:
Numeric
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | a. Household water tap/water network <2 hrs per day | 718 |
15.9%
|
| 2 | b. Household water tap/water network >2 hrs per day | 1000 |
22.2%
|
| 3 | c. Piped water to yard/plot | 23 |
0.5%
|
| 4 | d. Public/shared water stand/taps | 519 |
11.5%
|
| 5 | e. Protected well | 545 |
12.1%
|
| 6 | f. Unprotected well | 33 |
0.7%
|
| 7 | g. Bottled mineral water | 919 |
20.4%
|
| 8 | h. Protected borehole | 62 |
1.4%
|
| 9 | i. Unprotected borehole | 15 |
0.3%
|
| 10 | j. Protected spring | 170 |
3.8%
|
| 11 | k. Unprotected spring | 25 |
0.6%
|
| 12 | l. Water tank/trucked water (UN/NGO provided) | 229 |
5.1%
|
| 13 | m. Water tank/trucked water (non-UN/NGO private provider) | 218 |
4.8%
|
| 14 | n. Rainwater | 8 |
0.2%
|
| 15 | o. Surface water | 2 |
0%
|
| 16 | p. Other | 20 |
0.4%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.