Socio-economic impact of COVID-19 on refugees - Panel Study

Kenya, 2020 - 2022

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Reference ID

UNHCR_KEN_2020_COVID_Panel_v2.1

Producer(s)

UNHCR

Collections

East and Horn of Africa Socioeconomic Assessments COVID-19 Related Studies

Metadata

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Created on

Feb 26, 2021

Last modified

Feb 26, 2021

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What is the main source of energy for cooking? (s2_cookingsource)

Data file: Anonymized HH Data_v2.1

Overview

Valid: 2639

Invalid: 8859

Type: Discrete

Decimal: 0

Width: 12

Range: 1 - 14

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
1	Other (Specify)	0	0%
2	Electricity	15	0.6%
3	Paraffin	175	6.6%
4	LPG (gas)	275	10.4%
5	Biogas	5	0.2%
6	Firewood and products of wood	1266	48%
7	Charcoal	899	34.1%
8	Solar	4	0.2%
9	Don't know	0	0%
10	Refused to answer	0	0%
11	Outlier set to missing	0	0%
12	Inconsistency set to missing	0	0%
13	Field skipped	0	0%
14	Not applicable	0	0%
Sysmiss		8859

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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