Value | Category | Cases | |
---|---|---|---|
1 | Bambara beans | 41 |
11.4%
|
2 | Beans, dry | 1 |
0.3%
|
3 | Cabbages and other brassicas | 10 |
2.8%
|
4 | Chillies and peppers, dry | 1 |
0.3%
|
5 | Cucumbers and gherkins | 1 |
0.3%
|
6 | Eggplants (aubergines) | 10 |
2.8%
|
7 | Maize | 14 |
3.9%
|
8 | Millet | 19 |
5.3%
|
9 | NA | 134 |
37.2%
|
10 | Okra | 1 |
0.3%
|
11 | Onions, shallots, green | 14 |
3.9%
|
12 | Potatoes | 6 |
1.7%
|
13 | Pumpkins, squash and gourds | 1 |
0.3%
|
14 | Sorghum | 20 |
5.6%
|
15 | Tomatoes | 1 |
0.3%
|
16 | Vegetables, fresh nes | 40 |
11.1%
|
17 | Watermelons | 1 |
0.3%
|
Missing value | 45 |
12.5%
|