| Value | Category | Cases | |
|---|---|---|---|
| 1 | 0 | 6 | 
                                                                 
                                    
                                    1.3%
                                 
                                                             | 
                                                        
                    
| 2 | Cabbages and other brassicas | 2 | 
                                                                 
                                    
                                    0.4%
                                 
                                                             | 
                                                        
                    
| 3 | Cassava | 9 | 
                                                                 
                                    
                                    1.9%
                                 
                                                             | 
                                                        
                    
| 4 | Mushrooms and truffles | 26 | 
                                                                 
                                    
                                    5.4%
                                 
                                                             | 
                                                        
                    
| 5 | Okra | 3 | 
                                                                 
                                    
                                    0.6%
                                 
                                                             | 
                                                        
                    
| 6 | Pepper (piper spp.) | 1 | 
                                                                 
                                    
                                    0.2%
                                 
                                                             | 
                                                        
                    
| 7 | Plantains and others | 2 | 
                                                                 
                                    
                                    0.4%
                                 
                                                             | 
                                                        
                    
| 8 | Roots and Tubers,Total | 1 | 
                                                                 
                                    
                                    0.2%
                                 
                                                             | 
                                                        
                    
| 9 | Tomatoes | 17 | 
                                                                 
                                    
                                    3.5%
                                 
                                                             | 
                                                        
                    
| 10 | Vegetables Primary | 1 | 
                                                                 
                                    
                                    0.2%
                                 
                                                             | 
                                                        
                    
| 11 | Watermelons | 1 | 
                                                                 
                                    
                                    0.2%
                                 
                                                             | 
                                                        
                    
| 12 | Yams | 18 | 
                                                                 
                                    
                                    3.8%
                                 
                                                             | 
                                                        
                    
| Missing value | 393 | 
                                                                 
                                    
                                    81.9%
                                 
                                                             |