Value | Category | Cases | |
---|---|---|---|
1 | Beans, dry | 18 |
1.3%
|
2 | Carrots and turnips | 1 |
0.1%
|
3 | Cauliflowers and broccoli | 45 |
3.4%
|
4 | Eggplants (aubergines) | 208 |
15.5%
|
5 | Millet | 8 |
0.6%
|
6 | NA | 683 |
51%
|
7 | Nuts, nes | 3 |
0.2%
|
8 | Okra | 157 |
11.7%
|
9 | Tomatoes | 13 |
1%
|
10 | Vegetables Primary | 46 |
3.4%
|
11 | Watermelons | 82 |
6.1%
|
Missing value | 74 |
5.5%
|