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FAO

Resilience Index Measurement and Analysis 2018

Uganda, 2018
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Reference ID
FAO_UGA_2018_RIMA_v01_EN_M_v01_A_OCS
Producer(s)
Food and Agricultural Organization of the United Nations, Office of the Prime Minister of Uganda
Collections
The Food and Agriculture Microdata Catalogue (FAM)
Metadata
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Created on
Jun 17, 2021
Last modified
Jun 17, 2021
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How many days have you/any member of your hh consumed Red meat past 7 days? (f2_5_2)

Data file: anon_module_f

Overview

Valid: 195
Invalid: 510
Minimum: 1
Maximum: 7
Mean: 1.574
Standard deviation: 0.984
Type: Discrete
Decimal: 2
Width: 8
Range: 1 - 7
Format: Numeric

Questions and instructions

Categories
Value Category Cases
1 123
63.1%
2 49
25.1%
3 13
6.7%
4 7
3.6%
5 1
0.5%
7 2
1%
Sysmiss 510
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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