Resilience Index Measurement and Analysis 2017
Uganda, 2017
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Reference ID
FAO_UGA_2017_RIMA_v01_EN_M_v01_A_OCS
Producer(s)
Food and Agricultural Organization of the United Nations, Office of the Prime Minister of Uganda
Metadata
Created on
Jun 17, 2021
Last modified
Jun 17, 2021
Page views
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Estimated value of Red meat from own production or own stock consumed in the pas (f5_5_2)
Data file: anon_module_f
Overview
Valid:
544
Invalid:
2490
Minimum:
0
Maximum:
12
Mean:
0.134
Standard deviation:
0.893
Type:
Discrete
Decimal:
2
Width:
8
Range:
0 - 12
Format:
Numeric
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 0 | 525 |
96.5%
|
|
| 1 | 1 |
0.2%
|
|
| 2 | 8 |
1.5%
|
|
| 2.5 | 1 |
0.2%
|
|
| 3 | 2 |
0.4%
|
|
| 4 | 2 |
0.4%
|
|
| 4.5 | 1 |
0.2%
|
|
| 5 | 1 |
0.2%
|
|
| 8 | 1 |
0.2%
|
|
| 10 | 1 |
0.2%
|
|
| 12 | 1 |
0.2%
|
|
| Sysmiss | 2490 |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.