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FAO

Resilience Index Measurement and Analysis 2017

Uganda, 2017
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Reference ID
FAO_UGA_2017_RIMA_v01_EN_M_v01_A_OCS
Producer(s)
Food and Agricultural Organization of the United Nations, Office of the Prime Minister of Uganda
Collections
The Food and Agriculture Microdata Catalogue (FAM)
Metadata
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Created on
Jun 17, 2021
Last modified
Jun 17, 2021
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# days [Limit portion size at meal time] (g1_8)

Data file: anon_module_g

Overview

Valid: 3034
Invalid: 0
Minimum: 0
Maximum: 7
Mean: 2.558
Standard deviation: 2.544
Type: Discrete
Decimal: 2
Width: 8
Range: 0 - 7
Format: Numeric

Questions and instructions

Categories
Value Category Cases
0 1011
33.3%
1 265
8.7%
2 473
15.6%
3 396
13.1%
4 188
6.2%
5 134
4.4%
6 30
1%
7 537
17.7%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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