| Value | Category | Cases | |
|---|---|---|---|
| 1 | Borrowed | 1 |
0.4%
|
| 2 | Cash based Food aid | 21 |
8.2%
|
| 3 | Exchange labor or items for food | 3 |
1.2%
|
| 4 | Gift (food from family relatives or friends) | 4 |
1.6%
|
| 5 | In Kind Food Aid | 7 |
2.7%
|
| 6 | Market (purchase with cash/ on credit) | 205 |
80.1%
|
| 7 | Other(specify) | 2 |
0.8%
|
| 8 | Own production in the kitchen garden | 13 |
5.1%
|
| Sysmiss | 2243 |