High Frequency Survey 2015, Wave 1
South Sudan, 2015
Get Microdata
Reference ID
WBG_SSD_2015_HFS-W1_v02_M
Producer(s)
Utz J. Pape
Collections
Metadata
Created on
Sep 22, 2021
Last modified
Sep 22, 2021
Page views
49779
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918
Category (catlabel)
Data file: food
Overview
Valid:
255145
Invalid:
0
Type:
Discrete
Start:
15
End:
52
Width:
38
Range:
-
Format:
character
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| Bread and Cereals | 31668 |
12.4%
|
|
| Coffee, tea and cocoa | 10661 |
4.2%
|
|
| Cooked food from vendors | 12085 |
4.7%
|
|
| Fish and Seafood | 3644 |
1.4%
|
|
| Fruits | 20931 |
8.2%
|
|
| Meat | 31525 |
12.4%
|
|
| Milk, cheese and eggs | 6020 |
2.4%
|
|
| Mineral water and refreshing drinks | 19928 |
7.8%
|
|
| Oils and fats | 5754 |
2.3%
|
|
| Other food products | 21761 |
8.5%
|
|
| Pulses and vegetables | 57395 |
22.5%
|
|
| Restaurants and cafes | 13738 |
5.4%
|
|
| Sugar, jam, honey, chocolate and candy | 15489 |
6.1%
|
|
| Tobacco | 4546 |
1.8%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.