| Value | Category | Cases | |
|---|---|---|---|
| 1 | Bananas | 1 |
0.2%
|
| 2 | beans | 2 |
0.3%
|
| 3 | Cabbages and other brassicas | 12 |
2%
|
| 4 | Carrots and turnips | 2 |
0.3%
|
| 5 | Cassava | 22 |
3.7%
|
| 6 | Cassava leaves | 27 |
4.5%
|
| 7 | Cereals (Rice Milled Eqv) | 4 |
0.7%
|
| 8 | Chillies and peppers, dry | 3 |
0.5%
|
| 9 | Eggplants (aubergines) | 61 |
10.2%
|
| 10 | Groundnuts, with shell | 69 |
11.5%
|
| 11 | Lettuce and chicory | 2 |
0.3%
|
| 12 | Maize | 139 |
23.2%
|
| 13 | NA | 9 |
1.5%
|
| 14 | Okra | 92 |
15.3%
|
| 15 | Onions, dry | 19 |
3.2%
|
| 16 | Pineapples | 1 |
0.2%
|
| 17 | Pistachios | 1 |
0.2%
|
| 18 | potatoes | 1 |
0.2%
|
| 19 | Pumpkins, squash and gourds | 2 |
0.3%
|
| 20 | Soybeans | 2 |
0.3%
|
| 21 | Sweet potatoes | 7 |
1.2%
|
| 22 | Tomatoes | 4 |
0.7%
|
| Missing value | 118 |
19.7%
|