| Value | Category | Cases | |
|---|---|---|---|
| 1 | 0 | 8 |
1.3%
|
| 2 | Beans, dry | 2 |
0.3%
|
| 3 | Cabbages and other brassicas | 19 |
3%
|
| 4 | Cassava | 4 |
0.6%
|
| 5 | Chillies and peppers, green | 2 |
0.3%
|
| 6 | Eggplants (aubergines) | 1 |
0.2%
|
| 7 | Grain, mixed | 1 |
0.2%
|
| 8 | Maize | 103 |
16.3%
|
| 9 | Maize, green | 2 |
0.3%
|
| 10 | Onions, dry | 1 |
0.2%
|
| 11 | Onions, shallots, green | 1 |
0.2%
|
| 12 | Potatoes | 4 |
0.6%
|
| 13 | Rapeseed | 1 |
0.2%
|
| 14 | Rice, paddy | 24 |
3.8%
|
| 15 | Soybeans | 3 |
0.5%
|
| 16 | Sweet potatoes | 1 |
0.2%
|
| 17 | Tomatoes | 15 |
2.4%
|
| 18 | Vegetables Primary | 7 |
1.1%
|
| 19 | Vegetables, leguminous nes | 4 |
0.6%
|
| Missing value | 430 |
67.9%
|