Value | Category | Cases | |
---|---|---|---|
1 | Beans, dry | 31 |
4.9%
|
2 | Beans, green | 1 |
0.2%
|
3 | Cabbages and other brassicas | 14 |
2.2%
|
4 | Cassava | 13 |
2.1%
|
5 | Eggplants (aubergines) | 2 |
0.3%
|
6 | Grain, mixed | 1 |
0.2%
|
7 | Groundnuts, with shell | 19 |
3%
|
8 | Maize | 27 |
4.3%
|
9 | Maize, green | 3 |
0.5%
|
10 | NA | 33 |
5.2%
|
11 | Onions, dry | 5 |
0.8%
|
12 | Onions, shallots, green | 1 |
0.2%
|
13 | Potatoes | 1 |
0.2%
|
14 | Rapeseed | 1 |
0.2%
|
15 | Rice, paddy | 3 |
0.5%
|
16 | Sorghum | 2 |
0.3%
|
17 | Soybeans | 14 |
2.2%
|
18 | Sweet potatoes | 4 |
0.6%
|
19 | Tomatoes | 2 |
0.3%
|
20 | Vegetables Primary | 9 |
1.4%
|
21 | Vegetables, leguminous nes | 9 |
1.4%
|
Missing value | 438 |
69.2%
|