| Value | Category | Cases | |
|---|---|---|---|
| 1 | Beans, dry | 31 |
4.9%
|
| 2 | Beans, green | 1 |
0.2%
|
| 3 | Cabbages and other brassicas | 14 |
2.2%
|
| 4 | Cassava | 13 |
2.1%
|
| 5 | Eggplants (aubergines) | 2 |
0.3%
|
| 6 | Grain, mixed | 1 |
0.2%
|
| 7 | Groundnuts, with shell | 19 |
3%
|
| 8 | Maize | 27 |
4.3%
|
| 9 | Maize, green | 3 |
0.5%
|
| 10 | NA | 33 |
5.2%
|
| 11 | Onions, dry | 5 |
0.8%
|
| 12 | Onions, shallots, green | 1 |
0.2%
|
| 13 | Potatoes | 1 |
0.2%
|
| 14 | Rapeseed | 1 |
0.2%
|
| 15 | Rice, paddy | 3 |
0.5%
|
| 16 | Sorghum | 2 |
0.3%
|
| 17 | Soybeans | 14 |
2.2%
|
| 18 | Sweet potatoes | 4 |
0.6%
|
| 19 | Tomatoes | 2 |
0.3%
|
| 20 | Vegetables Primary | 9 |
1.4%
|
| 21 | Vegetables, leguminous nes | 9 |
1.4%
|
| Missing value | 438 |
69.2%
|