Value | Category | Cases | |
---|---|---|---|
1 | 0 | 11 |
0.8%
|
2 | Beans, dry | 5 |
0.4%
|
3 | Beans, green | 3 |
0.2%
|
4 | Beehives | 1 |
0.1%
|
5 | Cabbages and other brassicas | 5 |
0.4%
|
6 | Cassava | 5 |
0.4%
|
7 | Eggplants (aubergines) | 3 |
0.2%
|
8 | Groundnuts, with shell | 12 |
0.9%
|
9 | Maize | 356 |
27%
|
10 | Okra | 1 |
0.1%
|
11 | Onions, shallots, green | 5 |
0.4%
|
12 | Pepper (piper spp.) | 1 |
0.1%
|
13 | Rapeseed | 1 |
0.1%
|
14 | Rice, paddy | 24 |
1.8%
|
15 | Soybeans | 19 |
1.4%
|
16 | Sunflower seed | 23 |
1.7%
|
17 | Sweet potatoes | 4 |
0.3%
|
18 | Tomatoes | 27 |
2%
|
19 | Vegetables Primary | 20 |
1.5%
|
20 | Vegetables, leguminous nes | 1 |
0.1%
|
Missing value | 792 |
60%
|