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UNHCRWFP_ZMB_2020_JNA_V2.1
Joint WFP/UNHCR Needs Assessment Mantapala Settlement - 2020
Zambia
,
2020
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Reference ID
UNHCRWFP_ZMB_2020_JNA_v2.1
Producer(s)
UNHCR, WFP
Collections
Southern Africa
UNHCR-WFP Joint Hub Datasets
Metadata
DDI/XML
JSON
Created on
Oct 18, 2022
Last modified
Oct 18, 2022
Page views
12337
Downloads
86
Study Description
Data Dictionary
Downloads
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Data files
Household data
Data file: Household data
This file contains the microdata.
Cases:
1128
Variables:
510
Variables
A333
f1.43/None
A334
f1.43/Other, specify
Food_expenditure
Household food expenditure in the past 30 days excluding in-kind
A336
Cereals (maize, rice, sorghum, wheat, bread)
A337
Cash
A338
Credit
A339
Cereals (maize, rice, sorghum, wheat, bread)
A340
estimate the value from in-kind gifts or assistance.
A341
Cereals (maize, rice, sorghum, wheat, bread)
A342
estimate the value you produced or gathered.
A343
Roots and tubers (sweet/Irish potatoes, cassava)
A344
Cash
A345
Credit
A346
Roots and tubers (sweet/Irish potatoes, cassava)
A347
estimate the value from in-kind gifts or assistance.
A348
Roots and tubers (sweet/Irish potatoes, cassava)
A349
estimate the value you produced or gathered.
A350
Cassava flour
A351
Cash
A352
Credit
A353
Cassava flour
A354
estimate the value from in-kind gifts or assistance.
A355
Cassava flour
A356
estimate the value you produced or gathered.
A357
Pulses (beans, peas, groundnuts)
A358
Cash
A359
Credit
A360
Pulses (beans, peas, groundnuts)
A361
estimate the value from in-kind gifts or assistance.
A362
Pulses (beans, peas, groundnuts)
A363
estimate the value you produced or gathered.
A364
Fruits & vegetables
A365
Cash
A366
Credit
A367
Fruits & vegetables
A368
estimate the value from in-kind gifts or assistance.
A369
Fruits & vegetables
A370
estimate the value you produced or gathered.
A371
Fish/Meat/Eggs/poultry
A372
Cash
A373
Credit
A374
Fish/Meat/Eggs/poultry
A375
estimate the value from in-kind gifts or assistance.
A376
Fish/Meat/Eggs/poultry
A377
estimate the value you produced or gathered.
A378
Oil, fat, butter
A379
Cash
A380
Credit
A381
Oil, fat, butter
A382
estimate the value from in-kind gifts or assistance.
A383
Oil, fat, butter
A384
estimate the value you produced or gathered.
A385
Dairy product (Milk, cheese, yogurt)
A386
Cash
A387
Credit
A388
Dairy product (Milk, cheese, yogurt)
A389
estimate the value from in-kind gifts or assistance.
A390
Dairy product (Milk, cheese, yogurt)
A391
estimate the value you produced or gathered.
A392
Sugar/Salt
A393
Cash
A394
Credit
A395
Sugar/Salt
A396
estimate the value from in-kind gifts or assistance.
A397
Sugar/Salt
A398
estimate the value you produced or gathered.
A399
Tea/Coffee
A400
Cash
A401
Credit
A402
Tea/Coffee
A403
estimate the value from in-kind gifts or assistance.
A404
Tea/Coffee
A405
estimate the value you produced or gathered.
A406
Other meals/snacks consumed outside the home
A407
Cash
A408
Credit
A409
Other meals/snacks consumed outside the home
A410
estimate the value from in-kind gifts or assistance.
A411
Other meals/snacks consumed outside the home
A412
estimate the value you produced or gathered.
Non_food_expenditure
Household non-food expenditure in the past 30 days
A413
Milling costs
A414
Alcohol & tobacco
A415
Transport costs
A416
Water and/or water treatment
A417
Soap & other household items
A418
Clothes and shoes
A419
Communication (phone)
A420
Constructions/house repairs
A421
Fuel (wood, paraffin, etc.)
A422
Celebrations / social events
A423
Medical expenses, health care
A424
Education, school fees, uniform, etc
A425
Agricultural inputs ( seeds, fertilizers, tools, animals)
A426
h1.1/Purchase at market or shop (payment)
A427
h1.1/Purchase at market or shop (on credit)
A428
h1.1/Own production
A429
h1.1/Gathering
A430
h1.1/Fishing/hunting
A431
h1.1/Loan
A432
h1.1/Exchange labor for food
A433
h1.1/Own production
A434
h1.1/Food aid
A435
h1.1/Gift from relatives, friends or neighbors
A436
h1.1/Barter system
A437
h1.1/Begging
A438
Where do you purchase the food?
A440
h1.4/Children, especially girls
A441
h1.4/Children, especially boys
A442
h1.4/Adult female members of the household
A443
h1.4/Adult male members of the household
A444
h1.4/Both male and female members of the household
A445
h1.4/Other relatives(grandson, friend, in-law)
A446
h1.4/Others, specify
FCSStap
CEREALS (rice, pasta, bread, maize, potato, cassava, white sweet potato)
FCSPulse
LEGUMES/NUTS (beans, cowpeas, peanuts, lentils, nut, soy, soya beans, pigeon pea and / or other nuts)
FCSDairy
MILK AND OTHER DAIRY PRODUCTS (fresh / sour milk, yogurt, cheese, other dairy products) exclude margarine/butter or small amounts in tea/coffee
FCSPr
MEAT, FISH, EGGS (goat, beef, chicken, pork, blood, fish, including canned tuna,snakes , eggs)
FCSPrMeatF
FLESH MEAT (beef, pork, lamb, goat, rabbit, chicken, duck, other birds, snakes, insects)
FCSPrMeatO
ORGAN MEAT (liver, kidney, heart and / or other organ meats)
FCSPrFish
FISH/SHELLFISH (fish, including canned tuna)
FCSPrEgg
EGGS
FCSVeg
VEGETABLES AND LEAVES (spinach,onion, tomatoes, carrots, peppers, green beans, lettuce, etc.)
FCSVegOrg
ORANGE VEGETABLES RICH IN VITAMIN A (carrot, red pepper, pumpkin, orange sweet potatoes)
FCSVegGre
GREEN LEAFY VEGETABLES (spinach, Amaranthus and / or other dark green leaves, cassava leaves)
FCSFruit
FRUITS (banana, apple, lemon, mango, papaya, pineapple, wild fruits (e.g Pashion Fruits etc.)
FCSFruitOrg
ORANGE FRUITS RICH IN VITAMIN A (mango, papaya, apricot, peach)
FCSOil
OIL, FAT, BUTTER (vegetable oil, palm oil, butter, margarine, other fats / oil)
FCSSugar
SUGAR OR SWEET (sugar, honey, jam, cakes, candy, cookies, pastries, cakes and other sweets including sugary drinks)
FCSCondiment
CONDIMENTS AND SPICES (tea, coffee / cocoa, salt, garlic, spices, yeast / baking powder, tomato/sauce, meat or fish as a condiment, condiments including small amount of milk/tea coffee)
FGProtein
Consumption of protein-rich foods
FGHIron
Consumption of hem iron-rich foods
FGVitA
Consumption of vitamin A-rich foods
FGVitACat
"Consumption of vitamin A-rich foods"
FGProteinCat
Consumption of protiein-rich foods
FGHIronCat
Consumption of hem iron-rich foods
A464
During the last 7 days, were there days when your household did not have enough food or money to buy food? If "Yes", how many days has your household had to use one of the following strategies
A465
Rely on less preferred and/or less expensive food?
A466
Borrow food or rely on help from relative(s) or friend(s)?
A467
Limit portion size at meals
A468
Restrict consumption by adults in order for small children to eat
A469
Reduce number of meals eaten in a day?
A470
Sold last female animals
A471
Spent savings
A472
Sold household assets/goods (radio, furniture, jewelry, etc)
A473
Reduced non-food expenses on health (including drugs) and education
A474
Sold productive assets or means of transport (sewing machines, milling machines, carpentry equipment( hand plane, hand saw, hummer,Chisel ,bicycle etc)
A475
Borrow money/food from a formal lender/bank
A476
Sold house or land
A477
Engaged in begging
A478
Sold more animals than usual
A479
Engaged in prostitution/survival sex/forced marriage.
A480
Engaged in selling drugs, alcohol etc
A481
Do you feel safe in the settlement?
A482
J1.2/Household theft
A483
J1.2/Mugging
A484
J1.2/Sexual abuse
A485
J1.2/Other forms of gender based violence
A486
J1.2/Abuse of alcohol/drugs
A487
J1.2/Others, specify
A488
Specify, other
A489
During the current COVID-19 pandemic, are you receiving enough information about available assistance through the ways of communication that you are familiar with ?
A490
J1.5/Community meetings
A491
J1.5/Pre-distribution meetings
A492
J1.5/Block leaders
A493
J1.5/Religious leaders
A494
J1.5/Community-based organizations
A495
J1.5/Refugee outreach volunteers
A496
J1.5/Posters and flyers
A497
J1.5/Notice boards
A498
J1.5/Megaphone announcements
A499
J1.5/Radio
A500
J1.5/SMS
A501
J1.5/WhatsApp
A502
J1.5/Facebook
A503
J1.5/Others, specify
A505
During the current COVID-19 pandemic, if you have concerns, complaints and feedback about the assistance, are you able to communicate them through the channels you are familiar with?
A506
J1.7/Protection help desk
A507
J1.7/Office visits
A508
J1.7/Post-distribution meetings
A509
J1.7/Block leader
A510
J1.7/Religious Leader
A511
J1.7/Community-based organizations
A512
J1.7/Suggestion box
A513
J1.7/Phone calls
A514
J1.7/SMS
A515
J1.7/WhatsApp
A516
J1.7/Facebook
A517
J1.7/Hotline
A518
J1.7/Others, specify
LhCSIStress
Did the HH engage in stress coping strategies?
LhCSICrisis
Did the HH engage in crisis coping strategies?
LhCSIEmergency
Did the HH engage in stress coping strategies?
Max_coping_behaviour
Summary of asset depletion
FCS
Food Consumption Score
FES
Food expenditure share in the past 30 days
MEB_cohort
Cohort to calculate MEB: HHs with acceptable FC and not adopting high coping
total_creal_expen
Total expenditure on cereals
total_roots_expen
Total expenditure on roots
total_cassavaflour_expen
Total expenditure on cassava flour
total_fruits_expen
Total expenditure on fruits
total_meat_expen
Total expenditure on meat
total_oil_expen
Total expenditure on oil
total_dairy_expen
Total expenditure on dairy
total_salt_expen
Total expenditure on salt
total_tea_expen
Total expenditure on tea
total_othermeals_expen
Total expenditure on other meals outside home
total_pulses_expen
Total expenditure on pulses
number_asset
Number of assets
survey_weight
Raw survey weight
Total: 510
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