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SEmcxi - q1111_Céréales, racines et tubercules: Céréale (mil, sorgho, mais, riz, blé, pain etc)
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
SEmcxii - q1112_Tubercule (igame, manioc, patate, taro, pomme etc)
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
SEmcxiii - q1113_Légumineuses, noix et graines: Haricots, pois, Niébé, lentilles, noix, graines, arachide et soja
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
SEmcxiv - q1114_Produits laitiers: Yaourt; Lait, lait frais de chèvre, ou de vache, fromage
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
SEmcxix - q1119_Mangues mûres (fraîches ou séchées [mais non vertes]), papayes mûres (fraîches ou séchées), melon
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
SEmcxv - q1115_Aliments à base de chair: Viande (bœuf, chèvre, porc, mouton), Volaille (poulet, canard, pintade), Poisson frais ou séché, crustacés ou fruits de mer, insectes
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
SEmcxvi - q1116_Foie, rognon, cœur ou autres abats
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
SEmcxvii - q1117_Œufs
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
SEmcxviii - q1118_Fruits et légumes riches en vitamine A; Tout légume vert foncé
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
SEmcxx - q1120_Aliments fabriqués à partir d’huile de palme rouge, de noix de palme rouge ou de pulpe de noix de palme rouge
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
SEmcxxi - q1121_Autres fruits et légumes
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
SEmcxxii - q1122_Autres aliments (non pris en compte dans le score de diversité alimentaire); Huile, graisse ou beurre, ou tout aliment fabriqué à partir de ceux-ci
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
SEmcxxiii - q1123_Tous aliments sucrés tels que chocolats, bonbons, friandises, pâtisseries, gâteaux ou biscuits
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
SEmcxxiv - q1124_Condiments aromatiques tels que piments, épices, herbes ou poudre de poisson
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
survey_weight - Poids de sondage
Standardised Expanded Nutrition Survey (refugees from Burundi, Central African Republic and South Sudan) - 2019
Congo (Democratic Republic of the) - UNHCR_COD_2019_SENS_v2.1
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