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Socio-economic assessment of refugees in Kenya's Kakuma camp 2015

Kenya, 2015
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Reference ID
UNHCR_KEN_2015_SEA_v2.1
Producer(s)
UNHCR
Collections
East and Horn of Africa Socioeconomic Assessments
Metadata
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Created on
Mar 07, 2019
Last modified
Dec 05, 2019
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Food item ID (fid)

Data file: UNHCR_KEN_2015_SEA_Exp_Food

Overview

Valid: 104000
Invalid: 0
Type: Discrete
Decimal: 0
Width: 22
Range: 1 - 52
Format: Numeric

Questions and instructions

Categories
Value Category Cases
1 Maize 2000
1.9%
2 Sorghum 2000
1.9%
3 Millet 2000
1.9%
4 Wheat flour 2000
1.9%
5 Rice 2000
1.9%
6 Pasta 2000
1.9%
7 Bread 2000
1.9%
8 Porridge 2000
1.9%
9 Other cereals 2000
1.9%
10 Potatoes 2000
1.9%
11 Cassava 2000
1.9%
12 Other root crops 2000
1.9%
13 Beans 2000
1.9%
14 Cow peas 2000
1.9%
15 Pigeon peas 2000
1.9%
16 Green grams 2000
1.9%
17 Other pulses 2000
1.9%
18 Carrot 2000
1.9%
19 Pumpkin 2000
1.9%
20 Other orange veg. 2000
1.9%
21 Sukuma 2000
1.9%
22 Spinach 2000
1.9%
23 Cabbage 2000
1.9%
24 Other green leafy veg. 2000
1.9%
25 Tomato 2000
1.9%
26 Onion 2000
1.9%
27 Other veg. 2000
1.9%
28 Mango 2000
1.9%
29 Papaya 2000
1.9%
30 Banana 2000
1.9%
31 Apple 2000
1.9%
32 Other fruits 2000
1.9%
33 Goat 2000
1.9%
34 Camel 2000
1.9%
35 Beef 2000
1.9%
36 Chicken 2000
1.9%
37 Other meat 2000
1.9%
38 Liver 2000
1.9%
39 Kidney 2000
1.9%
40 Tilapia 2000
1.9%
41 Omena 2000
1.9%
42 Tinned tuna 2000
1.9%
43 Other fish 2000
1.9%
44 Eggs 2000
1.9%
45 Fresh goat milk 2000
1.9%
46 Fresh camel milk 2000
1.9%
47 Processed milk 2000
1.9%
48 Powdered milk 2000
1.9%
49 Other milk products 2000
1.9%
50 Sugar 2000
1.9%
51 Oils, fats, butter 2000
1.9%
52 Salt 2000
1.9%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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