Resilience Index Measurement and Analysis 2018

Uganda, 2018

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Reference ID

FAO_UGA_2018_RIMA_v01_EN_M_v01_A_OCS

Producer(s)

Food and Agricultural Organization of the United Nations, Office of the Prime Minister of Uganda

Collections

The Food and Agriculture Microdata Catalogue (FAM)

Metadata

Documentation in PDF DDI/XML JSON

Created on

Jun 17, 2021

Last modified

Jun 17, 2021

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Main source of energy for cooking in the HH (d3)

Data file: anon_module_d1

Overview

Valid: 705

Invalid: 0

Minimum: 1

Maximum: 8

Type: Discrete

Decimal: 0

Width: 8

Range: 1 - 8

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
1	Firewood	526	74.6%
2	Charcoal	117	16.6%
3	Gas/Electricity	1	0.1%
4	Paraffin	1	0.1%
5	Sawdust	0	0%
6	Biogas/ dry dung	0	0%
7	Solar	0	0%
8	Other (Specify)	60	8.5%

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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